This was originally featured in Sandiego.eater.com While its flagship winery and production facility might be based in Napa, you can still enjoy a selection of naturally made wines under the Sika and Forgotten Barrel labels by the glass, tasting flight or bottle at this artsy space in Sorrento Valley. Wine club membership perks include preferred pricing [...]
This article was originally posted in San Diego City Beat: By JEN VAN TIENGHEM Not all wines can claim they were born of an earth-shaking event, but one of Forgotten Barrel’s (11855 Sorrento Valley Road) offerings sure can. On Aug. 24, 2014, wine broker Paris Driggers was in Napa Valley—where his wines are made— putting [...]
This article originally appeared in the Jackson Free Press By Julie Skipper Two of my favorite things are wine and a patio. CAET Wine Bar in Fondren combines both, along with hospitality and good food, and all were on display on a fall evening at its latest installment of Supper Club, a monthly private dining [...]
A super close match!! After 27+ votes today the scores are in: In the white bracket Maturana Blanca beats Sauvignon Blanc in overtime, and in the red bracket Zinfandel pulls ahead and beats Tempranillo. 2007 Forgotten Barrel wins the whole challenge by a mere .06%! A crazy close tournament on both ends. Thanks for playing- [...]
We just finished wax dipping our March 1st release of our SIKA RESERVE CABERNET SAUVIGNON. Although we cannot divulge the source, this wine received 96-100 points in Robert Parker's Wine Advocate publication.